Fishwife Tinned Fish - UK Stockist
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Fishwife
Premium tinned seafood with bold flavour.
Fishwife, founded in 2020 by Becca Millstein and Caroline Goldfarb, was born from a mission to make ethically sourced, premium tinned seafood accessible to every household. Inspired by the conservas tradition of Spain and Portugal, the founders developed a line of responsibly harvested salmon, trout, mackerel, sardines and tuna, sourced from healthy fisheries and certified sustainable aquaculture farms.
Each tin combines bold flavour with uncompromising quality, offering a modern take on a centuries-old craft that you can enjoy with any meal. As a UK stockist of Fishwife tinned fish, browse the selection at Healf.
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Products
- Albacore Tuna in Olive Oil
- Smoked Rainbow Trout
- Sardines with Hot Pepper
- Albacore Tuna in Spicy Olive Oil
- Sardines with Preserved Lemon
- Smoked Salmon with Sichuan Chili Crisp
Frequently asked questions
Do Fishwife products require refrigeration?
No. Their sardines, smoked mackerel, smoked trout, albacore tuna and smoked salmon are all shelf-stable and store well at room temperature. If you don’t finish a tin, cover it, refrigerate it and enjoy within three days.
What’s their shelf life?
These tins are designed for the pantry. Sardines, mackerel and tuna last up to six years. Smoked salmon and smoked trout have a shelf life of up to four years.
Are Fishwife products safe to eat while pregnant?
If you’re pregnant, breastfeeding or planning to conceive, we recommend checking in with your GP or midwife before adding Fishwife to your routine.
What allergens do Fishwife tinned fish products contain?
Fishwife products are made in facilities that also process shellfish, sesame, wheat and soy. While strict measures are in place, anyone with severe allergies to these ingredients should proceed with caution.