RXBAR Protein Bars - UK Stockist
Collections
Gut Health
Immunity
Nootropics
Just Certified
Recovery
Recommended products
RXBAR
Enjoy a straightforward, delicious and healthy snack with RXBAR.
RXBAR protein bars are all about simplicity and real ingredients. They use just a few pure foods like egg whites, dates, nuts and natural flavours from spices and plants. There are no artificial sweeteners or fillers; just clean, wholesome nutrition.
Ideal for quick breakfasts, snacks or a boost after workouts, RXBARs offer tasty and convenient options without any added colours, preservatives or GMOs. As a UK stockist of RXBAR protein bars, browse the selection at Healf.
Image and Product Links
Try our at-home blood testTest where your vitamin D, B12 and magnesium sit, plus 35 more markers.
- At-home blood test
- Results in 72 hours
- Personalised recommendations
Product Listings:
Blueberry Cashew Butter
Honey Cinnamon Peanut Butter
Peanut Butter Bar
Strawberry
Bar Protein Coconut Chocolate
Minis 2 Flavors, Peanut Butter Chocolate, Chocolate Sea Salt
Our Bestsellers
Dark - Salty
Recharge Electrolytes - Variety Pack
Magnesium (glycinate)
Dark - Hazelnut Butter
Creatine
Frequently asked questions
What is an RXBAR?
An RXBAR is real food in bar form. Made with a short ingredient list including dates, egg whites, fruit and nuts, it’s nothing more than what your body actually needs. With no added sugar and around 12g of protein, RXBARs are clean energy that works just as hard post-workout as it does between meals.
Do RXBAR products contain bioengineered or GMO ingredients?
No, RXBARs are made without bioengineered or GMO ingredients, full stop. Every product is assessed against USDA bioengineered standards to keep things compliant. Instead, RXBAR use natural flavours. They’re derived from real plants, fruits and spices, with no synthetics, no artificial preservatives, no added colours and no GMOs.
How should you store RXBARs?
Store RXBAR products somewhere cool and dry, like a cupboard. Chilling them in the fridge or even freezing them won’t make them unsafe, but it can ruin the texture and dull the flavour.